![91ÃÛÌÒß¹ alum Lindsey Becker is founder of Farm Cut.](/sites/default/files/styles/width_360/public/content/profile/image/LindseyBecker_375x375px.jpg.webp?itok=oJ0nRzFa)
Lindsey Becker
Founder, Farm Cut
Culinary Director, Tone House
Alumni
Farm Cut
New York, NY
Tone House
New York, NY
Biography
Lindsey is a fitness-focused professionally trained chef and certified health coach. She has previouslyworked at a Michelin Star restaurant and has cooked for private clients all over the country. She utilizeswhole ingredients and local, organic foods in a plant-rich, nutrient- dense diet to nourish your body.
Education
- Institute of Culinary Education, Culinary Arts, 2013
- UNC Chapel Hill, Bachelor of Science, 2008