Pork Carnitas Chili & Jalapeno Griddlecakes
Pork Carnitas Chili & Jalapeno Griddlecakes Serves 8 Ingredients 2 pounds fatty pork shoulder, cut into 2-inch pieces 2 teaspoons brown sugar 1 tablespoon smoked paprika 1 tablespoon chili powder 1
Food, Fire and Football: The New York Jets Tailgating Series
I suspect that shortly after man invented fire, he gathered around it with some friends, cooked hunks of meat over its burning embers and then went to watch a rock-throwing competition. Primitive man
3 Recipes for Thanksgiving Leftovers
It was a pleasure teaming up this Thanksgiving season with Potluck Video's Ali Rosen for an exciting three-part turkey series—from brined to bacon-wrapped to deep-fried. But once the magnificent feast
Interactive Sous Vide at Star Chefs International Chefs Congress
After studying this modernist technique with European masters in Venice, I have been teaching sous vide classes at 91߹ for a few years and have shared my sous vide creations on this blog. Yet to have
Know Your Ingredients: Pork Appreciation
Poetic as it may be, it’s not terribly accurate. In fact, it’s the PG version of that saying: “happy as a pig in slop” that tells the real story. I recently had the opportunity to fly out to Iowa with
High- or Low-Tech Homemade Yogurt
The DIY craze is one home cooking trend I can really get behind, and homemade yogurt is one of the simplest DIY food projects you can attempt. What's more, you probably have everything you need to
Recipe: The Perfect Ribs
You already knew all of that, right? That stuff is for amateurs, and you're serious griller who’s ready to take this weekend's cookout to the next level. So let's talk ribs. The secret to the best