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Jenny McCoy
Explore All Jenny McCoy articles
Recipes
Sweet Technique: Chocolate Ganache
Pastry & Baking Arts
5 Incredible Pastry Chefs You Should Know
Culinary Arts
The Truth about Farm-To-Table Cooking
Learning to Write an Original Recipe
Recipes
An Elegant Chocolate Tart for Holiday Celebrations
Pastry & Baking Arts
A Guide to Growth: From Culinary Student to Professional Chef
Recipes
A New Twist on a Thanksgiving Classic
Recipes
Recipe: End of Summer S'mores
Business of Food/Wine
So You Want to Write a Cookbook? Part II: Selling Your Proposal
Business of Food/Wine
So You Want to Write a Cookbook?
Alumni
Sweet Success: The Career Arc of a Pastry Chef
Recipes
Recipe: Pumpkin Pound Cake with a Maple-Pecan Glaze
Recipes
Recipe: Hand-Pulled Apple Streudel
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