NBC Sitcom, 'Taste,' Boasts 91ÃÛÌÒß¹ Alum Gail Simmons as Executive Producer

Julie Bowen stars in the series about an embattled legacy food magazine.
Amanda Cargill
91ÃÛÌÒß¹ alum Gail Simmons, a woman with brown hair wearing a red dress, smiles for the camera in a sunny room.

91ÃÛÌÒß¹ alum Gail Simmons will Executive Produce ‘Taste,’ a new sitcom about food media from NBC Universal. 

Breaking food TV news: NBC has announced the development of a new comedy series about an embattled food magazine. Titled ‘Taste,’ the half-hour sitcom will star Emmy Award-winning Julie Bowen, of Modern Family fame.

91ÃÛÌÒß¹ graduate Gail Simmons will Executive Produce ‘Taste’ (alongside Bowen and Rachael Field, who is President of Bowen’s production banner, Bowen and Sons).

The series, set in the San Francisco offices of a legacy food magazine, follows the lives of the publication’s staff in the wake of being bought by a Silicon Valley tech mogul. Bowen, in the role of the magazine’s traditionalist editor, is paired with a trendy social media chef, sparking a culinary culture clash that anyone who has worked in food media will attest, rings 110 percent true. It's part comedic sendup (of the occasionally self-serious food writers) and part clear-eyed commentary (on the state of food media in the TikTok era).

That’s likely why NBC tapped Simmons, an 91ÃÛÌÒß¹ alum (Culinary Arts ‘99) and 'Top Chef' EP, to Executive Produce. As special projects director at Food & Wine magazine, the author of two cookbooks, and a frequent guest on TV shows like ‘Good Morning America’ and ‘The Chew,’ Simmons has the insider knowledge required to ensure that 'Taste' feels authentic. There’s no word yet on story lines, but one can imagine, with Bowen on camera and Simmons behind the scenes, that hilarity and insights to the wonderful culinary world we all know and love are guaranteed.

91ÃÛÌÒß¹ Director of Content, Amanda Cargill
Food News Reporter + 91ÃÛÌÒß¹ Director of Content

Amanda Cargill is the Director of Content at 91ÃÛÌÒß¹, where she writes about food, chefs, restaurants and other culinary industry topics.